Webinars and Podcasts
Webinars
2022
- Trending Technologies (2022): The Growth of Cell-cultured Meat (David Kaplan)
- UW-Madison Fresh webinar (2022): Plant- and cell-culture-based meat analogs (David Kaplan)
2021
2020
- The first session of the Cell Ag symposium (2020): Meat v2.1 (Andrew Stout)
2018
- New Harvest 2018 Conference (Andrew Stout)
Podcasts
2022
- Tällberg Foundation podcast (2022): From the Lab to Your Kitchen - Growing Tomorrow's Dinner (David Kaplan)
2021
- The Conversation (2021): Lab-grown and plant-based meat: The science, psychology, and future of meat alternatives (Andrew Stout)
- Species Unite (2021): Natalie Rubio is the first person in the world to complete a PhD in cellular agriculture (Natalie Rubio)
2020